Pie Crust

From Better Homes and Garden

Single Crust:

1 1/2 cups flour

1/2 tsp salt
1 - 2 tsp sugar (apparently Mom adds sugar now)

1/2 cup shortening

4 - 5 T cold water

(if baking before filling, bake 450 degrees 10 to 12 minutes)

Double Crust:

2 cups flour

1 tsp salt
3 - 4 tsp sugar

2/3 cup shortening

5 - 7 T cold water