Baked Sweet Potato Fries

Got this recipe online. I've already made these twice and they are so yummy.

Serves 4

1 1/2 pounds sweet potatoes , peeled and cut into 1/2-inch-wide strips

Preheat oven to 425°. Line a baking sheet with aluminum foil coated with cooking spray.

1/4 cup olive oil

1/2 tsp. salt

1/2 tsp. dried Italian herb seasoning

or instead of italian seasoning, try:

1/2 tsp paprika

1/4 tsp cinnamon

Place the sweet potatoes into a resealable plastic bag. Add oil, salt, paprika and cinnamon. Seal the bag and shake well to thoroughly coat the fries. Spread the potatoes out onto the baking sheet in a single layer.

Bake for 30 minutes, turning every 10 minutes with spatula. Serve warm.