Stuffed Peppers

 (Costco Copycat, Original recipe here (includes directions for air frying!)

Becca's edits below:

3 red bell peppers (if not giant, probably 4 or 5)
onion powder
garlic powder
salt and pepper, to taste
1 lb ground beef
1 cup cooked rice
15 oz tomato sauce (or spaghetti sauce)
1/2 ++ cup mozzarella cheese
1/4 cup Parmesan cheese

-cut bell peppers in half and seed, boil water and boil peppers for 3 minutes
-cook beef with onion powder, garlic powder, salt and pepper
-mix beef with rice, tomato sauce, spaghetti spice mix, 1/2 cup moz cheese, parmesan cheese
-fill pepper with mixture
-bake 25 minutes at 350 degrees
-sprinkle with more mozzarella and bake for 5 more minutes